Bordeaux

€154.99
Château Giscours is a blend of 65% Cabernet Sauvignon and 35% Merlot. The kosher Château Giscours 2019 seduces with its perfect balance between power and elegance. This kosher wine is ideal to accompany refined dishes such as roast meats, poultry or festive dishes.
€19.99
Château de Mole 2020 – A Puisseguin-Saint-Émilion red wine with irresistible fruity and oaky aromas! Enjoy it with roast beef for a perfect dinner! Certified by the Beth Din of Paris
Chateau Smith Haut Laffite 2022
Produit en stock
€276.00
Château Smith Haut Lafitte, an exceptional wine from the Pessac Leognan appellation, is made from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. It will be the ideal wine for your exceptional meals, based on red meats and poultry and should ideally be served at a temperature of 15 degrees.
Château La Tour du Pin Figeac 2016
  • On sale!
Out-of-Stock
Château La Tour du Pin Figeac 2016 is a Saint Emilion Grand Cru Classé made from a blend of Cabernet Sauvignon, Cabernet Franc and Merlot.It will go perfectly with a shoulder of lamb, or even a dish of porcini mushrooms.
Magnum Chateau Smith Haut Laffite 2019
Out-of-Stock
Château Smith Haut Lafitte, an exceptional wine from the Pessac Leognan appellation, is made from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Château Smith Haut Lafitte 2019 received the superb score of 97/100 from the Decanter. It will be the ideal wine for your exceptional meals, based on red meats and poultry and should...
Brio de Cantenac Brown 2021
Out-of-Stock
€78.00
3rd Grand Cru Classé 1855, Château Cantenac Brown was founded more than 200 years ago by a Scot, John-Lewis Brown, in Cantenac in the heart of the Margaux appellation. This visionary selects the best terroirs. Today, it is the Le Lous family who owns this renowned castle. Brio de Cantenac Brown is the Second Wine of Château Cantenac Brown and benefits...
L'esprit de Chevalier 2021
Out-of-Stock
€51.99
Domaine de Chevalier, awarded the Grand Cru Classé de Graves in 1953, extends over 38 hectares in the heart of the Pessac-Léognan forest, in the west of the appellation. L’Esprit de Chevalier, the estate’s second wine, is blended from the wine of the young vines, and also includes vintages which, although sufficiently complex, balanced, structured, and...
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